L’Aquila Workshop “I Linguaggi dell’Identità” – 5-7 December, 2019 Uncategorized by ribollita2018November 14, 2019December 2, 2019
Fribourg Workshop “Philosophy of/and Culinary Traditions” – September 18-19, 2019 Uncategorized by ribollita2018September 15, 2019September 25, 2019
Milan Half-baked Seminar “Food, Gentrification and Located Life Plans” with Matteo Bonotti – February, 20, 2020 Uncategorized by ribollita2018February 17, 2020March 21, 2020
Milan Book Manuscript Workshop “Eating Our Way Through Liberalism: Food Policy and Health Between Mill and Rawls” by Anne Barnhill (Johns Hopkins University) and Matteo Bonotti (Monash University) – February 4, 2020 Uncategorized by ribollita2018January 22, 2020March 21, 2020
Milan Workshop Food and Ideological Extremism: Philosophical and Empirical Dimensions – February 5, 2020 Uncategorized by ribollita2018January 16, 2020
CUNY Symposium “Food, Identity, Borders” – October 7, 2019 Uncategorized by ribollita2018September 25, 2019September 25, 2019
Milan Conference “Framing Recipes: Identity, Relationships, Norms” – December 4-5, 2018 Uncategorized by ribollita2018November 19, 2018September 25, 2019
